NutraSense Glucosamine Plus Chondroitin with GreenGrown 90 caps

NutraSense

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SKU:
JC7-GG-CH90
UPC:
630258091507
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NutraSense Glucosamine Plus Chondroitin 90 caps
 
Made with the shellfish-free GreenGrown brand of glucosamine, this NEW product remains the same formulation as our original. Glucosamine Plus Chondroitin is clinically proven to increase the production of critical joint lubricants and collagen, and inhibits inflammation and degradation caused by age, physical activity and daily stress on our joints.
 
  • Serving Size: 3 capsules; Recommended dosage is 3 caps/day
    Servings per Bottle: 30

    Amount per Serving (3 caps):
    • GreenGrown Glucosamine HCl USP 1500 mg
    • Chloride (from Glucosamine HCl) 247 mg
    • Chondroitin Sulfate Sodium USP 1200 mg
    • Sodium (from Chondroitin Sulfate) 53.5 mg
    Other Ingredients: Gelatin (capsule), trace Magnesium Stearate, Silicon Dioxide

    Contains NO: shellfish product, starch, wheat, soy, dairy, egg, yeast, gluten, preservative or GMO ingredients. Made using the highest quality USP-grade raw ingredients. Manufactured in a USA NSF certified GMP facility complying with strict U.S. standards for quality, safety, and label compliance.


Researched more than any other ingredient combination used for joint health care, these two ingredients have a proven history of helping alleviate the pain and inflammation associated with osteoarthritis. Together they work synergistically to provide optimal nutritional support.

Like the original ingredient Regenasure, the GreenGrown brand of glucosamine is extremely similar in nature, holding much of the same characteristics:

  • Shellfish-free sourced, vegetarian Glucosamine HCl
  • Certified Non-GMO by Eurofins International
  • Highest Pharmaceutical-grade and third party tested
  • Clean label compliant signifying free from: allergens, preservatives, artificial colors & flavors, GMO's, gluten, lactose, and nutritive fillers like sugar & starch


Advantages:

  • Increased production of necessary joint lubricants and shock absorbing components.

  • Decreased enzymatic degradation of key joint components.

  • Natural and safe anti-inflammatory activity.

  • Increased support for the production of collagen.